
Choux pastry pasties ON. Baking at home recipes. INGREDIENTS: Choux pastry pasties ON. DOUGH. Water - 150 mL; vegetable oil - 20 ml; Eggs - 1 pc.; Salt - 1 hour. L.; flour - 450 g. FILLING. ground beef - 200 g; pork flesh - 200 g; fat - 50 grams; broth - 50ml; onions - […]