
Oatmeal cookies.
Ingredients for the recipe:
Flour - 150 g;
Egg - 1 pc.;
butter -50 g soft butter;
vanilla - 1 tsp;
sugar - 175 g;
vegetable oil - 100 ml;
dried cranberries - 170 g;
dark chocolate - 100 g;
oatmeal - 100 g;
ripper test - 1 tsp.
Cooking recipe.
Eggs, butter, soft butter, vanilla sugar and whip with a mixer until smooth.
I add vegetable oil and mix well. Flour mixed with agitator and all passes through a sieve.
The oily mixture was added dried cranberries, chocolate and oatmeal. Mixed.
The finished dough is put in the refrigerator for 30 minutes. Baking is necessary to pave baking paper.
Kata of the dough balls, their value should be like a walnut.
Baking time: 15 minutes at a temperature 170 degrees until crispy crust.
Bon Appetit!