Archive for the ‘Вaking (Выпечка)’ Category

Pear Tatin with ginger.

Pear Tatin with ginger.

Pear Tatin with ginger. Turning on this amazing dish moist cake with polenta and ground almonds, you will find a sweet and sticky layer of pear slices, flavored with ginger. Pear Tatin with ginger. Serve warm as a dessert with vanilla cream Sundae or fatty. We will need these ingredients: 200 g butter (softened) 2 […]

Tartlets with peas and mint.

Tartlets with peas and mint.

Tartlets with peas and mint. Tartlets, seductive mint, green peas with delicate ricotta and flavorful hard cheese, or serve warm or cold with potatoes and green salad. Ingredients: 500 g dough 25 g butter 4 green onion stalk (cleaned and finely chopped) 225 g frozen peas 125 g chopped grated hard cheese 3 eggs 150 […]

Culinary recipe Toffee cake.

Culinary recipe Toffee cake.

Culinary recipe Toffee cake. Culinary recipe Toffee cake. Do you like Toffee candies? So let's bake cakes! Simple cake recipe. I really love Toffee candy. In Germany, there are many recipes for such puff pastries, and this one is one of them. I want you to meet him, it's incredibly delicious! Ingredients for 16 servings. […]

Cottage cheese casserole recipe.

Cottage cheese casserole recipe.

Cottage cheese casserole recipe. Today I want to offer all mummies and daddies a recipe for a delicious casserole. Children and adults just love this dish. The dish is low in calories and quick to prepare. The dish can be supplemented with all kinds of fruits and many other ingredients that you may find at […]

Coffee cake with hazelnuts.

Coffee cake with hazelnuts.

Coffee cake with hazelnuts. Easy desserts to make. Soft cakes cake alternating coffee with cream and hazelnuts, which sprinkle the sides of the product, give each piece a pleasant nutty flavor. We will need these ingredients: For the cakes: • 175 g butter • 175 g of light brown sugar • 1 tbsp. l. coffee essences […]

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